Kung Pao Chicken with Fried Rice - Meals By Mel
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Kung Pao Chicken with Fried Rice
Kung Pao Chicken with Fried Rice
New High Protein Low Cholesterol Low Sugar NEW

Kung Pao Chicken with Fried Rice

Enjoy our "Kung Pao Chicken," a flavorful dish featuring tender chicken breast stir-fried with a mix of fresh vegetables like bell peppers, zucchini, and onion, all tossed in a savory, slightly spicy Kung Pao sauce. This dish is finished with crunchy peanuts and a sprinkle of green onions, offering the perfect balance of heat, sweetness, and crunch in every bite. Served over your choice of rice, it’s a satisfying and well-rounded meal that’s both bold and nourishing.
Nutrition Facts (%) - percentage of daily value
Serving size
11oz (312g)
1 serving per container
Per Serving
Calories
480
Total fat
21g
(27%)
Saturated fat
3g
(15%)
Trans fat
0g
Cholesterol
110mg
(37%)
Sodium
730mg
(32%)
Total carbohydrate
38g
(14%)
Dietary fiber
3g
(11%)
Total sugars
5g
Includes added sugars
2g
(4%)
Protein
32g
Vitamin D
0.6mg
(3%)
Calcium
50mg
(4%)
Iron
2.5mg
(14%)
Potassium
550mg
(12%)
Vitamin A
260mcg
(29%)
Vitamin C
24mg
(27%)
All Ingredients
Contains:  Peanuts, Eggs, Soy, Sesame
chicken thigh, fried rice (jasmine rice, egg, bell pepper, onion, garlic, olive oil, salt, pepper), zucchini, carrots, onion, bell pepper, dried chilies, peanuts, green onion, garlic, salt, pepper, spices.

How to Prepare

Microwave

Loosen container lid to vent and heat 1:40-1:50 minutes. Stir after heating.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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